OCT 20-UNDERSTANDING OUR FOOD SYSTEM

 
LOCATION: SUNNY COVE FARM
1444 RANDOLPH RD
ALFRED, NY
 
INSTRUCTOR: JERRY SNYDER
an overview of America. Indigenous Americans and their view of nature,  how they stewarded and fed themselves. Next the settling of the country, industrial Ag., corporatization, and now regenerative Ag. A  general understanding of how we got to a place oncef complete dependency on others for our food. Providing hope for how to move forward from where we are. R